Everyone will have a preference for the size of their cup depending on their habits.
The small size is perfect for espresso, while the medium size is perfect for lungo or even Americano, and the large size is appreciated for tasting tea, herbal tea, or soup.
Marin Montagut designs each of his tableware models by drawing inspiration from antique French crockery. The exceptionally delicate tableware is crafted from glazed porcelain. Each model is handmade, using the ancestral savoir-faire of plaster molds.
The illustrations are applied in Marin Montagut's workshops in Paris, and each piece is fired on-site.
