The deep plate can be used as a presentation plate, with fruit or even bread. It is also ideal for serving pasta or salad.
Marin Montagut designs each of his tableware models, drawing inspiration from antique French crockery. This crockery, of rare delicacy, is made from glazed porcelain. Each model is hand-crafted, following the ancestral know-how of plaster moulds.
The illustrations are applied in Marin Montagut's workshops in Paris and each piece is fired on site.
