Dessert plateLUXEMBOURG GARDEN ORANGE TREE

The dessert plate is ideal for enjoying a sweet treat at the end of a meal or for afternoon tea. It can also be used as a cheese plate.

Marin Montagut designs each of his tableware models inspired by antique French crockery. Of rare delicacy, the tableware is made of enameled porcelain. Each model is handcrafted using the ancestral plaster molding technique.

The illustrations are applied in Marin Montagut's workshops in Paris, and each piece is fired on-site.

*Non-contractual photo

"The Jardin du Luxembourg has partnered with artist Marin Montagut in a collaboration designed to celebrate the soul of this exceptional place. This poetic encounter contributes to the preservation of this prestigious garden, embodying all the refinement of Paris."