The deep plate can be used as a presentation plate with fruit or even bread. It is also perfectly suited for tasting pasta or a salad.
Marin Montagut works on each of his tableware models, drawing inspiration from old-fashioned French tableware. The tableware, of rare finesse, is made of enameled porcelain. Each model is made by hand, with the ancestral know-how of plaster molds.
The illustrations are affixed in Marin Montagut's workshops in Paris and each piece is fired on site.
